If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Longtime vegan author Hannah Kaminsky has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? And to prove these creations will surprise all taste buds, every recipe has been taste-tested and approved by both vegans and non-vegans alike! These original, mouthwatering recipes include:
- Chocolate chip cookie pie
- Baklava tart
- Lace Florentine cookies
- Mocha revelation cake
- Lychee cupcakes with raspberry frosting
- Almond avalanche bars
- Chili chocolate tart
- So many more!
Whether you're a master baker or simply a dessert lover hungry for a more satisfying fix, these recipes won't disappoint. Friends and family won't believe that they're entirely plant-based—no eggs, dairy, or animal products—and options for avoiding common allergens are folded into every page as well. Finally, desserts that everyone can enjoy are just a few thoughtful ingredients away.
So go ahead and enjoy that thick slice of Silken Chocolate Mousse Cake—everyone deserves a little indulgence now and then.
“Sweet Vegan Treats is a gluten-free dream come true. Not only do they create amazing versions of your childhood treats like Samoas and Thin Mints, their easy to follow recipes let you be your family’s gluten-free hero!”
“This delightful collection of baked treats is a vegan triumph. That they are also gluten-free is nothing short of astonishing. From your favorite Girl Scout Cookies to Blueberry Buttermilk Coffee Cake, each recipe is a gem.”
“Sweet Vegan Treats desserts will have you absolutely swooning. With their creative gluten-free takes on classic childhood favorites like Strawberry Frosted ‘Pop-Tarts,’ Girl Scout Cookies, Churros with Chocolate Dipping Sauce and Cheez-It Crackers, combined with Celine’s gorgeous photographs, you will want to devour everything in this book.”